The Lion bar was originally designed by Alan Norman, experimental confectioner, at a factory in Fawdon, Tyneside, England. It consists of a filled wafer, caramel (32%) and crisp cereal (26%), covered in milk chocolate (42%). It was introduced by Eric Nicoli of Rowntree's in the 1970s, after a trial in the Dorset area in 1977. It was in some areas known as Big Cat until the late 1990s. When Nestlé acquired the brand in 1988, the recipe was changed as it used to contain peanuts, as was the packaging.
Available in our product range Lion are the flavors:
Lion Latte 40gr.
Lion Black & White 40gr.
Lion White 42gr.
Lion Peanut 40gr.